Culinary highlights

Simple farming dishes or exquisite gourmet dining

The old tradition of Tyrolean cuisine, has been refined step by step, without losing its character.  It sits easily beside the Italian flair: easy and sophisticated, to create a wonderful symbiosis.  Knodel and carpaccio, strudel and cappuccino in peaceful harmony. 

The creativity of the South Tyrolean cuisine is well-known now all over the globe.  Friends of good dining know all about the culinary variety, they can expect from us.  Good dining will refresh your senses in the best way possible, while you enjoy a relaxing chat and look back on the day. 

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